Tag: red onion

Whole30 Roasted Beet Salad with Steak

Whole30 Roasted Beet Salad with Steak

Are you drowning in beets at your farmers market this fall? Make this Whole30 Roasted Beet Salad with steak, oranges, and topped with freshly grated horseradish as a new way to celebrate the season.

Blood Orange and Radicchio Panzanella

Blood Orange and Radicchio Panzanella

I’ve always admired the rows of radicchio at the farmers market; it’s one of the most beautiful vegetables I’ve ever seen. But every time I’ve cooked with it in the past, it’s been an unmitigated disaster. Until now! I’ve cracked the code and I’m sharing…

Baked Cod with Peach Salsa

Baked Cod with Peach Salsa

Everyone’s favorite summer fruit is surprisingly versatile in savory dishes. Peaches have a sweet tart flavor that blends well with spice and adds an extra burst of flavor to any dish this summer. Baked cod with peach salsa is a dish I am certain to make on repeat until the last peach is gone.

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Whole30 Blackberry Jalapeño Vinaigrette

Whole30 Blackberry Jalapeño Vinaigrette

I generally see tons of blackberries all summer long at the farmers market. And while I love snacking on them, or adding them to yogurt or granola for breakfast, I prefer to mix them into my my savory dishes. Blackberries have a perfect balance of…

Grilled Romaine Caesar Salad

Grilled Romaine Caesar Salad

Salads seem like something summery, not so much a winter dish. But the great irony of this is that many salad greens and lettuces are at their peak in the cold winter months. But there’s an easy way to make salads a bit richer and…

Kohlrabi and Fennel Slaw with Warm Brown Butter Dressing

Kohlrabi and Fennel Slaw with Warm Brown Butter Dressing

Kohlrabi is one of my favorite farmers market vegetables. While it is most commonly associated with spring markets, it does start to reappear in the fall in some areas, including mine.

This is the perfect salad for those warm September days with cool nights. The warm brown butter dressing is rich and nutty, while the kohlrabi, fennel, and onion are fresh and crunchy. There’s lemon and mustard in the dressing to balance the flavor. I promise you’ll want to drink this dressing, it’s that good.

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Ground Cherry Salsa

Ground Cherry Salsa

This recipe features a fruit that most people aren’t familiar with: ground cherries. These little fruits are a true summer delight. Ground cherry salsa is an easy way to use these unique fruits and try out all new flavors. The first time I was able…